Graduations/Weddings/Marinas/Company/Family/Team
Smoke-Out
on site Backyard Bar-B-Que
minimum of 75 people
MEATS choose-3
Hickory smoked Pulled Pork ________
Texas style Beef Brisket _________
Sliced bbq beef ____________
Apple wood smoked Ribs ________
Barbeque grilled Chicken _________
Smoked Sausage W/peppers/onions ______
Sides choose-3
Spicy Chili ____
Pork in beans ____
Pasta Salad _____
Potato Salad_____
Garden Salad______
Corn on the cob _____
Coleslaw_______
$25.00 person + TAX
Prices include selected food served buffet
style, plates, napkins, forks, knifes, rolls, and sauce
portions @ 1.5 – 2 per person
A Deposit of HALF the moneys will be collected one week before party
PRICES SUBJECT TO CHANGE AT ANY TIME
( travel surcharges , attitude, ect)
Name/Address______________________________________
Phone __________
Date/Time_____________________________________________
#of people_____________________________________
Start time________ Serve Time___________
Signature ______________________________________________________
RAIN OR SHINE
$200.00 cancellation fee when within two weeks of scheduled date.
Any remaining balance not paid within 14 days after event date will be subject to an additional 10% of that remaining balance.
Pig Roasting
Yes, we do pigs!
No it's not cheap!
For off site pig roasting (pickup or delivery)we charge
$600.00
plus
"Material"
charcole, wood,rub,injections,ice,BBQ sauce,
apples, garlic
&
PIG 90lbs or less
For ON site pig roasting we charge
$800.00
plus
"Material"
charcole, wood, rub, injections, ice, BBQ sauce,
apples, garlic
&
PIG 120 lbs or less
for onsite pig roasting we usually start the pig at our location and finish it at yours. Depending on the size of the pig.
This is a 12 to 15 hour day for us as well as the pig pick up and prep the day before.
The pig alone can run from $3.00 per lb to $4.50 lb
usually the smaller the pig the more it will be per pound.
You are more that welcome to get the pig yourself and drop it off.
For additional info and ordering contact
tom@pineys-pit.com
(732)522-6219
PRICES SUBJECT TO CHANGE AT ANY TIME
( travel surcharges , attitude, ect)
Name/Address______________________________________
Phone __________
Date/Time_____________________________________________
#of people_____________________________________
Start time________ Serve Time___________
Signature ______________________________________________________
RAIN OR SHINE
Trays & By The Pound
When ordering by the pound or tray estamated portions are around
1/3 lb to 1/2 lb per person which is roughly one and a half medium size
sandwiches. So figure 10 lbs per 15 - 30 people (ESTIMATED).
This information is here to help when ordering and is not guarantteed.
BOTTOM LINE
(Know who you are feeding and what they are capible of comsuming)
Please order one week in advance
These prices can change weekly
Fully cooked MEATS by the lb.
Hickory smoked Pulled Pork $11.00 lb
Texas style Beef Brisket $13.00 lb
Smoked Sausage $10.50 lb
BBQ Beef $11.00 lb
Hot Pastrami $13.00 lb
Barbeque Chicken thighs $1.60 each
please add 7% salestax for final price.
Ribs by the rack
Babybacks $25.00
St louis $25.00
Sides by the tray
half tray full tray
Pork in beans $25.00 $49.00
Pasta salad $28.00 $51.00
Potato Salad $26.00 $48.00
Coleslaw $24.00 $43.00
Half tray servies 10/20 Full tray servies 20/40 (ESTIMATES)
Pineys BBQ sauce
1/4 gallon $6.50
Name/Address__________________________________________ Phone __________
Date/Time_____________________________________________
Signature_____________________________________________
Free delivery within 5 miles
you can E-MAIL your order in to
tom@pineys-pit.com
or
(732)522-6219
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